Ethylene Absorber to Reduce Food Waste

Sachets

absorb

ethylene

 KIF Grape Pad

KIF Grape Pad

  • Removes mould and fungal growth, decay, discoloration in results no wilting, softening, scald, loss of crunch, tenderness, weight loss etc.
  • Use during postharvest handling of grapes and increases the shelf life of grapes during storage and transit at controlled temperature (Cold Store).
  • Slowdowns the deterioration rate.
  • Use during storage or domestic and international shipments like via air, sea, reefer vans, train trucks, moving coolers units, CA rooms and cold storage’s.
  • Dual Release
  • Special plastic base
  • Moisture Activated
  • Bigger Pocket Size for better performance
  • Long Term Preservation
  • Form of plain coated sachets
Physical Properties Value Value
Weight of base paper(gsm) 160
Active Ingredient Sodium Salt that
Weight of base paper (gsm) 100-200
Weight of lamination (gsm) 50-80
Non wettable paper Pass
Design Micro pores in inner layer of lamination
Leakage of powder None
Leaching from edges None
  • 605: Pad filled with Antimicrobial powder
  • 606: Laminated spun bond sheet with coated antimicrobial in between layers
 KIF Grape Pad

KIF Grape Pad

 KIF Grape Pad Uses

KIF Grape Pad Uses

 KIF Grape Pad Uses

KIF Grape Pad Uses

 KIF Grape Pad Uses

KIF Grape Pad Uses